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ग्रीन कोरिएंडर रेसिपी श्रद्धा सिंह द्वारा ग्रीन कोरिएंडर रेसिपी श्रद्धा सिंह द्वारा
यहाँ हरे धनिये की चटनी की रेसिपी है जो मुझे मिली:
अवयव:
2 कप ताजा धनिया पत्ती, धोकर कटी हुई, 1/2 कप ताज़े पुदीने के पत्ते, धोकर कटे हुए, 2-3 हरी मिर्च, कटी हुई, 1/2 इंच अदरक, छिलका और कटा हुआ, 1 बड़ा चम्मच नींबू का रस, नमक स्वाद अनुसार, 1/2 छोटा चम्मच चीनी, 1/4 कप पानी
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Green Coriander Chutney Recipe | By Shraddha Singh
Instructions:
In a blender or food processor, add chopped coriander leaves, mint leaves, green chilies, and ginger.
Add lemon juice, salt, and sugar.
Add water and blend until you get a smooth and fine paste.
Taste and adjust the seasoning as per your preference.
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Transfer the chutney to a bowl and serve with any Indian snack or meal.
This Green Coriander Chutney recipe is a classic Indian condiment that is perfect for adding a burst of flavor to any dish. It is quick and easy to make and can be stored in the refrigerator for up to a week. Enjoy! 1
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