यहाँ क्लासिक चीज़बर्गर के लिए एक नुस्खा है:
अवयव:
1 पौंड ग्राउंड बीफ़ (80% दुबला, 20% वसा)
4 हैमबर्गर बन्स
पनीर के 4 स्लाइस (चेडर, अमेरिकन, या आपका पसंदीदा)
4 सलाद पत्ता
4 टमाटर के टुकड़े
4 बड़े चम्मच केचप
मेयोनेज़ के 4 बड़े चम्मच
नमक और काली मिर्च स्वादानुसार
वैकल्पिक: कटा हुआ प्याज, अचार, बेकन, या अपनी पसंद के अन्य टॉपिंग
Instructions:
Divide the ground beef into four equal portions and shape them into patties, about 1/2 inch thick.
Season the patties with salt and pepper on both sides.
Heat a grill or a skillet over medium-high heat.
Cook the patties for 3-4 minutes per side, or until they reach your desired level of doneness.
In the last minute of cooking, add a slice of cheese on top of each patty and let it melt.
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Toast the hamburger buns on the grill or in the skillet.
Spread ketchup and mayonnaise on the bottom half of each bun.
Place a lettuce leaf and a tomato slice on top of the sauce.
Place a cheeseburger patty on top of the vegetables.
Add any additional toppings of your choice, such as sliced onions, pickles, or bacon.
Cover with the top half of the bun and serve hot.
Enjoy your classic cheeseburger!